Marketing Maine

Webinar: Maine Lobster – Industry Evolution and Responding to Change

The Maine Lobster industry has a long history of innovation in how products are harvested, …

The Maine Lobster Industry: Adapting and Evolving with the Impacts of COVID-19

A note from Marianne LaCroix, Executive Director of the Maine Lobster Marketing Collaborative. As one …

40 Years of Maine Lobster Innovation at Cozy Harbor

On Saint Patrick’s Day in 1980, Cozy Harbor Seafood opened in Portland, Maine. It turned …

Navigating the Narrows: Maine’s Lobster-Fishing Industry Amid COVID-19

On March 15th, Maine turned 200. The birthday celebrations the State had planned were largely …

Best Practices for Shipping and Handling Live Lobster

Maine Lobster is shipped all over the world – raw, cooked, and live. Maine’s lobstermen, processors, and …

Understanding Freezing Techniques

Freezing Maine Lobster makes it even easier for diners around the world to enjoy Maine’s …

Understanding Lobster Nutrition

If you’ve ever wondered if Maine Lobster is good for you… the short answer is …

Webinar: Innovation in Maine Lobster Processing

Spreading the great taste of Maine Lobster across the world has been the Maine mission …

Lobster Processing Innovations Lead to New Customers and Markets

John Norton has seen a lot of change in the industry over the course of …