Maine Lobster Stories

At the Other End of the Trap: Judge for a Day at Boothbay’s “Claw Down”

Amid the flurry of running a seasonal lobster shack this summer, 16 hour days stacked …

Lobster Shack

Summertime in Maine means one thing: lobster.  From the 5,000 lobster fishermen to the throngs …

Trap to Table:
Jimmy Papadopoulos (Episode 4)

 In the final episode of Trap to Table, Chicago’s Chef Jimmy Papadopoulos of the …

Trap to Table:
Karen Akunowicz (Episode 3)

 James Beard Award-winning chef, Karen Akunowicz, heads to Spruce Head Harbor, Maine to join …

Trap to Table:
Kwame Onwuachi (Episode 2)

 Executive Chef and Creator of Kith and Kin in Washington D.C., Kwame Onwuachi rolls …

Trap to Table:
Dana Cowin (Episode 1)

 Former longtime Editor-in-Chief of Food & Wine, Dana Cowin, travels from New York City …

Trap to Table:
The Series

 Join us this summer for a four-episode series featuring former longtime Editor-in-Chief of Food …

Trap to Table:
Maine Lobster LIVE

 Check out what happened during our Trap to Table: Maine Lobster LIVE broadcast on …

Lobsters – Getting them from They-ahh to Hee-yahhh

Not long ago, I sat at my neighbor’s kitchen table. I’m often there, our kids …