FRESH OR FROZEN (1 TAIL PER PERSON)
Thaw tails if frozen
Split tails and clean the digestive tract
Sprinkle sea salt on meat side
Place on a hot grill shell down; baste meat side with butter (liberal amounts) for approximately 3 mins
Flip and grill meat side (3 mins)
Flip and grill meat side down until meat is opaque and loses its translucent (approximately 3-5 mins)
Serve & Enjoy!