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Traditional Maine Lobster Roll recipe image Traditional Maine Lobster Roll recipe image

Traditional Maine Lobster Roll

Recipe

Ingredients

Maine Lobster Meat

4 OZ. PER ROLL (OR 1 LB FOR 4 ROLLS)

Black Pepper

FRESHLY GROUND TO TASTE

Salt

TO TASTE

Hellmann’S Mayo (Or Your Best Mayo)

TO BIND

Lemon Juice

FRESH TO TASTE

Chives
Chives

SLICED TO SPRINKLE

Directions

Step 1:

Combine the first five ingredients as a Maine Lobster salad.

Step 2:

Place on top of roll, about 3 to 4 oz. per roll. Any type of toasted roll, bread, croissant, hoagie, etc.

Step 3:

Add the garnishes and serve. Add the garnishes and serve.