Recipe
Ingredients
Maine Lobster Meat
4 OZ. PER ROLL (OR 1 LB FOR 4 ROLLS)
Black Pepper
FRESHLY GROUND TO TASTE
Salt
TO TASTE
Hellmann’S Mayo (Or Your Best Mayo)
TO BIND
Lemon Juice
FRESH TO TASTE
Chives
Chives
SLICED TO SPRINKLE
Directions
Step 1:
Combine the first five ingredients as a Maine Lobster salad.
Step 2:
Place on top of roll, about 3 to 4 oz. per roll. Any type of toasted roll, bread, croissant, hoagie, etc.
Step 3:
Add the garnishes and serve. Add the garnishes and serve.
Maine lobster
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