Recipe
Ingredients
1 LB. (SPLIT OR WHOLE), THAWED
⅓ CUP, CHOPPED
2 TBSP, MINCED
¼ TSP
¼ TSP
1 ½
1 HEAD
1 TBSP, FOR GARNISH
¼ CUP
2 TBSP
Directions
Step 1:
Chop thawed lobster into half-inch pieces and place them in a bowl.
Step 2:
Add the celery, shallot, mayo, lemon juice, salt, and pepper to that bowl and stir to combine.
Step 3:
Scoop the lobster mixture out onto the lettuce wraps, then add the sliced/diced avocado.
Step 4:
Add green onion for garnish (optional) and enjoy!
Maine lobster
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