Recipe
Ingredients
6 thawed
6 TBSP
1/2 onion
28-ounce can
1 CUP
1 TSP
1/2 TSP
1/4 TSP
1/4 TSP
1/2 CUP
1 TBSP
Halved to garnish
Directions
Step 1:
Purchase Hancock Gourmet Lobster Co’s Grilled Cheese Appetizers
Step 2:
Preheat your air fryer to 375 degrees.
Step 3:
Spray the air fryer basket with cooking spray.
Step 4:
Add the lobster grilled cheese sandwiches in a single layer. Air fry for 5 minutes, flipping halfway through.
Step 5:
Set aside on a plate and prepare tomato bisque.
Step 6:
Melt the butter in a large saucepan over medium heat. Add onion and saute until translucent.
Step 7:
Add tomatoes and their juice, water, salt, pepper, baking soda, and thyme. Bring to a boil, reduce heat, and simmer uncovered for about 15 minutes or until slightly thickened.
Step 8:
Using an immersion blender, process until smooth. Alternatively, transfer contents to a blender and process until smooth.
Step 9:
With soup over low heat, slowly stir in heavy cream and lemon juice. Season to taste with additional salt and pepper.
Step 10:
Top soup with mini lobster grilled cheese and cherry tomatoes. Enjoy!
Maine lobster
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